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Employment

Employment Opportunities

We are currently hiring for the following positions: Banquet Server, Bartender - Banquet, Day Host/Hostess, and Day & Evening Busser/Tray Carrier.

Bartender/Banquet Bartender

Summary:  Prepares and serves cocktails, serves food items in the bar area, and for handles currency transactions by performing the following duties. Duties and Responsibilities include the fo...

Lead Cook

Lead Cook sought for busy Kitchen located in Anthony's Steakhouse. Must have a working understanding of Banquet Event Orders. Duties include working with the Executive Chef and costing out foot it...

Busser (Day & Evening)

Summary:  Facilitates food service by performing the following duties. Duties and Responsibilities include the following.  Other duties may be assigned. 1.    Carries pl...

Host/Hostess (Day & Evening)

Summary:  Responsible to greet and seat customers in a fashion that contributes to the smooth, efficient operation of the restaurant by performing the following duties. Duties and Responsibili...

Dishwasher (Day & Evening)

Summary:  Performs general kitchen and housekeeping duties and provides general backup for the cooks by performing the following duties. Duties and Responsibilities include the following. ...

Server (Day & Evening)

Summary:  Responsible to sell and serve food and beverages in an efficient, professional manner according to restaurant standards by performing the following duties. Duties and Responsibilitie...

Banquet Server

Summary: Responsible to serve food and beverages in an efficient, professional manner according to restaurant and banquet standards by performing the following duties. Duties: Completes all a...

Cocktail Server

Summary:  Responsible to sell and serve food and beverages in an efficient, professional manner according to restaurant standards by performing the following duties. Duties and Responsibilitie...

Grill Cook (Day & Evening)

Summary:  To prepare food orders for the restaurant and to assure the smooth operation of the kitchen by performing the following duties. Duties and Responsibilities include the following.&nbs...

Cook (Day & Evening)

Summary:  To prepare food orders for the restaurant and to assure the smooth operation of the kitchen by performing the following duties. Duties and Responsibilities include the following.&nbs...

Sous Chef

Summary The role of our Sous Chef is to prepare culinary delights for our guests and execute the menu, ensuring a high level of performance, guest satisfaction and profitability. Guest sa...

Cashier/Host

**See Host/Hostess Job Description as well** Summary:  Responsible for recording sales transactions on cash register and providing general customer assistance by performing the following dutie...